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Lime-Cucumber Soup
with a Kick

It's cold, it's hot; it's sweet, it's sour; it's laced with tequila and served cold to 4 people. Surprisingly clear and refreshing...but not for the faint of heart.

Garnish: finely minced cucumber and the green of green onions

Puree everything together but the tequila and the garnish, then press through a sieve. Chill in the refrigerator until ready to serve. Then, stir in the tequila, ladle into bowls, and sprinkle each with the cucumber and green onion.